| Bahan Kajian | - Pendahuluan Kimia Organik: Ikatan Kimia dan Ikatan Elektrostatik, Struktur Lewis, Struktur Mampat, Reaksi Asam-Basa, pH, pKa, pKb, Reaksi Redoks, Reaksi radikal bebas, Pengelompokkan Senyawa Organik, dan Tatanama senyawa organik
- Konformasi
- Stereokimia
- Reaksi Substitusi Nukleofilik
- Reaksi Eliminasi
- Reaksi Pada Alkena
- Aromatik dan reaksi aromatik
- Aldehid dan keton dan reaksinya
- Asam karboksilat dan turunannya
- Karbohidrat dan asam nukleat
- Asam amino, peptida, dan protein
- Senyawa alam: Lipid dan aplikasinya dalam kehidupan
- Polimer sintetis atau topik spesial
| - Introduction to Organic Chemistry: Chemical Bonding and Electrostatic Bonding, Lewis Structure, Compressible Structure, Acid-Base Reactions, pH, pKa, pKb, Redox Reactions, Free Radical Reactions, Grouping of Organic Compounds, and Nomenclature of Organic Compounds
- Conformation
- stereochemistry
- Nucleophilic Substitution Reactions
- Elimination Reactions
- Reactions on Alkenes
- Aromatics and aromatic reactions
- Aldehydes and ketones and their reactions
- Carboxylic acids and their derivatives
- Carbohydrates and nucleic acids
- Amino acids, peptides and proteins
- Natural compounds: Lipids and their applications in life
- Synthetic polymers or special topics
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| Capaian Pembelajaran Mata Kuliah (CPMK) | - Mampu memahami aspek struktur, sifat fisik, dan reaksi kimia senyawa organik
- Mampu menuliskan dan menggambarkan struktur konformasi dan stereokimia senyawa organik
- Mampu menjelaskan dan menuliskan mekanisme reaksi kimia organik
- Mahasiswa mengenal gambaran tentang trend terkini dari ilmu kimia khususnya yang melibatkan senyawa organik hayati terkait permasalahan lingkungan hidup, kesehatan, pangan dsb.
| - Able to comprehend the structural, physical, and chemical reactions of organic compounds
- Able to describe and depict the conformational structure and stereochemistry of organic compounds
- Able to explain and write down the mechanisms of organic chemical reactions
- Students get to know an overview of the latest trends in chemistry, especially those involving biological organic compounds related to environmental problems, health, food and so on.
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