Kode Mata Kuliah | PG2101 / 2 SKS |
---|
Penyelenggara | 143 - Teknik Pangan / FTI |
---|
Kategori | Kuliah |
---|
| Bahasa Indonesia | English |
---|
Nama Mata Kuliah | Energetika Kimia | Chemical Energetics |
---|
Bahan Kajian | - Hukum kekekalan energi dan peneracaan energi
- Besaran energi: energi dalam, entalpi, entropi dan energi bebas
- Hubungan energi dan kesetimbangan reaksi
- Kesetimbangan uap-cair
- Termoreaksi
| - Law of energy conservation and energy tracing
- Energy quantities: internal energy, enthalpy, entropy, and free energy
- Relationship between energy and reaction equilibrium
- Vapor-liquid equilibrium
- Thermal reactions
|
---|
Capaian Pembelajaran Mata Kuliah (CPMK) | - Mahasiswa memahami dan mampu menerapkan dasar-dasar energetika pada proses pangan.
- Mahasiswa mampu memahami sifat-sifat bahan murni/campuran.
- Mahasiswa mampu memahami sistem multifasa
- Mahasiswa mampu memahami sistem kesetimbangan kimia.
| - Students understand and can apply basic of energetics.
- Students are able to understand the properties of pure substances/mixtures.
- Students are able to understand multiphase systems.
- Students are able to understand chemical equilibrium systems.
|
---|
Metode Pembelajaran | Pembelajaran kooperatif, Pembelajaran berbasis masalah, Diskusi kelompok | Cooperative Learning, Problem-Based Learning, Group Discussions |
---|
Modalitas Pembelajaran | Luring | Offline |
---|
Jenis Nilai | ABCDE |
---|
Metode Penilaian | Ujian
Tugas
Kuis | Exam, Assignment, Quiz |
---|
Catatan Tambahan | | |
---|